The Old Bazaar of Gjirokastra offers a delightful array of traditional restaurants that immerse visitors in the rich culinary heritage of Albania. Nestled within the cobbled streets and historic stone buildings, these restaurants serve authentic dishes passed down through generations, often using locally sourced ingredients.

Many menus feature beloved Albanian staples such as byrek, a savory pie filled with cheese, spinach, or meat, and tavë kosi, a baked lamb and yogurt dish. You can also enjoy grilled meats, fresh salads, and hearty soups, all complemented by homemade rakia or local wines. The rustic décor of these eateries often reflects the town’s Ottoman heritage, with traditional woodwork, embroidered linens, and warm lighting creating a cozy atmosphere.

Dining here is more than just a meal; it’s a journey into the flavors and history of Gjirokastra, where food is a celebration of culture and community. Whether you’re a local or a visitor, the restaurants in the Old Bazaar provide an unforgettable culinary experience in the heart of this UNESCO World Heritage Site.